Cynthia is attempting haupia pie at home, and it called for some sweet potatoes (purple). We cooked them, mashed them up, and had some left over. So I just added some coconut (one can to be exact), mix it up, and put it in the freezer and forgot about it until this morning.
Took it out, and it was pretty good! A little on the bland side (I should have added a little salt), but with some crushed walnuts, this is a nice little dessert that feels almost like ice cream.
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